Student Cookery on a Budget

This course has been designed to teach and develop basic practical cookery skills for year 13 and year 14 students preparing to go off to university.


Academic Year: 2022/23

Course Code: 10695

Campus: Bangor, Downpatrick, Lisburn

Study Type: Part-Time

Education Level Further Education

Sessions

The following sessions are open for application on this course:

Campus & Course Type Start
Part-Time
Bangor
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30
Part-Time
Downpatrick
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30
Part-Time
Lisburn
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30

Course Overview
The course is delivered over 4 days of practical cookery classes to include dishes using cheap ingredients to produce wholesome and flavoursome food.

Ideal If:
 you are new to cooking and wish to develop new skills. 

You'll Learn:
 a range of tips and techniques based on the recipes carefully prepared by our chef tutor.

You'll Love:
Our highly experienced tutors and professional chefs who will share their passion, knowledge and skills in a multi-kitchen environment.   Our cookery school courses at SERC provide you with a fun and welcoming environment where you can learn with like-minded people. 

You'll Progress:
 your culinary skills with one of our other cookery school courses as you will have enjoyed the experience.

You'll Need:
 An apron, as all the ingredients are provided. 
Terms & Conditions

Students will be required to comply with SERC's Terms & Conditions of study.

We strive to ensure the description of courses on SERC's website and in publications is accurate. However, for various reasons there may be occasions when the College may need to change arrangements or be unable to deliver classes due to circumstances such as reduced funding. If there are insufficient numbers applying for a course it may not be viable to deliver the class.

Available Sessions Summary

The following sessions are open for application on this course:

Campus & Course Type Start
Part-Time
Bangor
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30
Part-Time
Downpatrick
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30
Part-Time
Lisburn
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30

Enquiries Information

For more information or help with this course send us an enquiry and a member of our team will get back in touch.

Further Education

Further Education

If you have just completed your GCSEs, Further Education is most likely the option for you. FE covers qualifications from entry to higher level qualifications such as Awards, Certificates, Diplomas, NVQ, BTEC and Apprenticeships.

Explore Further Education
Available Sessions

The following sessions are available to apply for:

Course Type Title Campus Start Spaces Fee
PT
FE
Student Cookery on a Budget
Y10695BDSA
More Info
Swipe/Scroll

Bangor
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30

16

£76.00

PT
FE
Student Cookery on a Budget
Y10695DDSA
More Info
Swipe/Scroll

Downpatrick
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30

16

£76.00

PT
FE
Student Cookery on a Budget
Y10695LDSA
More Info
Swipe/Scroll

Lisburn
12/06/2023
Day: Mon, Tues, Thur, Fri
Time: 09:00-14:30

15

£76.00

Please select a campus from the list above to view the available sessions.
Customer Enquiries

Need more information or have a question about this course? Send us a message below and we will get in touch.

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