Latest News

Group of people standing beside each other smiling.

SERC Downpatrick Staff and Students Drive Pet Food Campaign to Support USPCA

Thursday 16 February 2023

SERC staff and students from the Downpatrick campus recently supported the USPCA by driving a pet food campaign - supporting pet owners who are affected by the cost of living crisis.

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Large group of people standing together.

Local scouts explore SERC sport facilities at adventure workshops

Wednesday 15 February 2023

SERC recently welcomed Kraken and Manticore Scout Explorer Groups to the Bangor campus for an outdoor adventure workshop - teaching them that not all classrooms are confined to four walls.

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SERC Entrepreneur Club shortlisted for Smarter Working Live Public Sector Awards

Monday 06 February 2023

SERC's Entrepreneur Club has secured a shortlist position for Smarter Working Live; a leading awards event for the public sector.

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(L-R) Janice Cooke, SERC, Karen Douglas, Mayor of Ards and North Down, Councillor, with Julie-Ann Skinner, YMCA

Find a WARM Welcome Here this Winter

Wednesday 01 February 2023

SERC lends a helping hand to Ards and North Down's Community Support Steering Group in their 'WARM Welcome here' campaign.

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Hamper Raffle Winners and Festive Fundraising

Wednesday 21 December 2022

Festive fundraising by students spreads a little joy.

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SERC staff featured in winning photo

SERC staff featured in Winning COPNI Photo

Friday 16 December 2022

A picture that captures JOY has won the COPNI annual photographic competition

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Local Businesses invited to networking lunch

College and Down Business Centre Host Enterprise Week Networking Lunch

Thursday 10 November 2022

Local business invited to Newry Mourne & Down Enterprise Week 2022 networking lunch.

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Foundation Learning Year 2 students from Newtownards campus (from left to right) Patrick Brown, with Heather Dunn, Associate Lecturer in Business, Erin Graham, Reece Bell (back) and James Warren (front).

SERC Foundation Learning students support Macmillan

Friday 28 October 2022

Newtownards students from Foundation Learning Year 2 recently supported Macmillan by taking part in 'The World's Biggest Coffee morning.'

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Bangor campus students from Level 2 Professional Bakery, Olivia McComb, Oisin McDermott, with Paul Monaghan, Catering and Hospitality Manager, Annie McBroom, and Callieanne Gourley.

SERC Professional Bakery students raise money for Macmillan

Tuesday 25 October 2022

Bangor students from Level 2 Professional Bakery recently supported Macmillan by participating in the 'World's Biggest Coffee morning.'

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