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Search: Primary School French P4P7

Junior Chef School

If you are you aged between 12 – 16 years old and have an interest in food, this course provides students with a great start for in a career in food and culinary arts.

Part-Time Study

Bangor, Downpatrick, Lisburn

Places Available

Beginners French 1

This introductory course is designed to give you the skills you need to speak and understand basic French in everyday contexts.

Part-Time Study

Bangor, Downpatrick, Lisburn

Beginners French 2

This introductory course is designed to give you the skills you need to speak and understand basic French in everyday contexts.

Part-Time Study

Bangor, Downpatrick, Lisburn

Places Available

Holiday French

This leisure course is suitable for holiday-makers to deal with day-to-day situations at a basic level.

Part-Time Study

Bangor, Downpatrick, Lisburn

Places Available

Level 2 Award in French 1

This introductory course is designed to give you the skills you need to speak and understand basic French in everyday contexts.

Part-Time Study

OCN NI Level 4 Award in Modern Languages (French)

This more advanced part-time course aims to help you develop fluency and enable you to communicate freely in the French language, understand more advanced grammatical structures whilst gaining a deeper understanding of French culture.

Part-Time Study

Bangor, Lisburn

Places Available

Advanced French

This course is for those who want to improve their French beyond GCSE level but who do not wish to do a formal qualification.

Part-Time Study

Places Available

Level 2 Certificate in French 2

The course has been designed for you to use French in everyday situations with supporting grammar and vocabulary to help you understand, speak, read and write the language at an intermediate level.

Part-Time Study

Level 1 Award in French 1

The course has been designed for you to use French in everyday situations with supporting grammar and vocabulary to help you understand, speak, read and write the language at a basic level.

Part-Time Study

Artisan yeast breads

This course will allow you to experience the art of yeast breads, producing breads such as; Focaccia, Pan Di Mie and a selection of flavoured dinner rolls.

Part-Time Study

Bangor, Lisburn

Places Available

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Baking Breads and Tea Breads

This is a 6 week leisure course covering the basics of bread making.

Part-Time Study

Bangor, Lisburn

Places Available

Cakes Bakes and Treats

This is a 6 week course is perfect for anyone wanting to enhance their baking skills.

Part-Time Study

Bangor, Downpatrick, Lisburn

Places Available

European Cookery

This short introductory course will give you a taste of European cookery e.g. Spanish and Italian cuisine, British classics.

Part-Time Study

Bangor, Downpatrick, Lisburn

Places Available

Oriental Cookery

This is a 6 week course which will teach you to prepare and cook Oriental favourite dishes. Students are required to supply their own ingredients

Part-Time Study

Student Cookery on a Budget

This course has been designed to teach and develop basic practical cookery skills for year 13 and year 14 students preparing to go off to university.

Part-Time Study

Downpatrick, Lisburn

Taste of India

Learn to cook with spices to make the following authentic Indian curries, Goan fish curry, lamb Rogan Josh. Served with side dishes of Pilaf rice and flat breads.

Part-Time Study

Bangor, Lisburn

Places Available

Traditional Irish Bread Making

This course will allow you to experience the art of Irish bread making producing breads such as; soda bread, potato bread, pancakes and wheaten bread.

Part-Time Study

Bangor, Downpatrick, Lisburn

3 pages found showing 17 courses