Grace Dugan

Grace Dugan

ERC Higher Level Apprentice in Culinary Arts Grace Dugan won the UK-wide Eat Wild Young Chef Competition. Eat Wild promotes the use of wild game in cooking and hosted the contest in collaboration with the Craft Guild of Chefs. News Story. 
Level 2 Health and Social Care students and residents from Oakmont Lodge, Bangor

Students Host Easter Party for Oakmont Lodge Residents

Level 2 Traineeship in Health and Social Care students pooled their skills to host an Easter themed party at SERC’s Newtownards Campus for residents from Oakmont Lodge, Bangor.
4 days ago
Early Years Lecturers, Many Flavin and Nikki Millan with students Nikki Millan, Eaden Watson, Lara Weldon and Amy Vallely from the Level 3 Diploma in Children’s Care, Learning and Development, with Judith Thompson, Toybox Project Manager.

Early Years Students Enjoy Insightful Talk on Toybox Project

Early Years students enjoy guest speaker session.
4 days ago
Lecturer Stephen McGreevy

SERC Celebrates Two Shortlistings in the Pearson Silver Teaching Awards 2026

A lecturer and team have been shortlisted for prestigious national award.
5 days ago